Comments on: Thursday, Friday and Saturday Night Fare!

By: Amy Hakeneis

Amy Hakeneis — Thu, 15 Oct 2009 16:39:59 +0000

Also, very accomodating, “bend-overbackwards for you” staff!

By: Amy Hakeneis

Amy Hakeneis — Thu, 15 Oct 2009 16:39:04 +0000

Wow, what fabulous food!! Girlfriends of mine from high school that I hadn’t seen in 7 years came up for a girl’s weekend with me at Shetek…we went on Saturday night and had the “garden party” menu–we were all beyond impressed! Each course was just enough to satisfy until the next amazing course! And each one was unique, as well! And if you are a coffee-lover, all 3 of us would recommend the 6-bean Primo!! We each left with 2 pound of coffee, sweatshirts and French-coffee presses!! We intend to have another weekend in the spring and you can bet we will be checking out the menu for that month to have our meal together!! PS….from an afternoon dessert experience prior to this one–I would also highly recommend the carrot cake–it is the best I have EVER had!! Tonight its ribs and I cannot wait to taste what is in store!!!!

By: Kathryn Herding

Kathryn Herding — Mon, 27 Apr 2009 21:26:01 +0000

I just wanted to send out a quick “thank you” to the staff at the Left Bank Cafe. I look forward to seeing the theme for each month and what new items will be on their menu.

We have attended all but one of their theme dinners and have yet to be disappointed or to leave hungry. The staff is fantastic; even if they won’t give out their recipe secrets.

I am already looking at my calendar to determine which Saturday in May would work best to sample their Sea and Sky menu.

Bon Appetite

By: Clint Rohrer

Clint Rohrer — Sat, 24 Jan 2009 16:30:55 +0000

Paula:
Just wanted you to know how we enjoyed our prime rib dinner Friday night. Everything was absolutely delicious! And the service was great as well. We appreciated the fact that the background music was soft engough that we could enjoy visiting with each other. We’ll definately be back in Febraury to try the Italian fare.
Thanks again.

Clint Rohrer

By: Deb Hansen

Deb Hansen — Sat, 17 Jan 2009 19:42:38 +0000

Hi to all,
A group of us dined for a (surprise) birthday party in December and had a terrific time! We came on a Saturday and had the BEST evening we’ve had in a long time. Your staff was warm and friendly, your food was very tasty, and the price was VERY reasonable.

Everyone in the group liked the food….therefore we are coming back each month! As a group, tonight is our first trip back. We are looking forward to another charming, relaxing evening.

Thanks for being the kind of place that makes us feel like we’ve come home.

Deb Hansen and Jim D’Amico

By: Paula

Paula — Tue, 18 Nov 2008 17:12:25 +0000

Hi Rose! I remember you so well! We had a full house last Saturday night! The price is $18.50. Our Cajun creole night was 7 courses–I doubt there will ever be less than that! Look forward to seeing you! Call ahead! Thanks much, Paula

By: Rose Thomasson

Rose Thomasson — Wed, 12 Nov 2008 15:33:04 +0000

Thrilled to know you are doing the suppers again – we used to be ‘regulars’ – can you give us an idea of the prices?

Thanks,

Rose and Jerry Thomasson
Marshall, MN